Secrets In Salami


Secrets In Salami

Sara Grazia

Considered widely as Australia’s resident Sausage Queen, Sara Grazia demonstrates traditional artisan methods, mastered over generations, to provide you with the skills to produce Salami at home. With a focus on eliminating the use of curing salts and artificial ingredients this book is packed with great photography and step-by-step tutorials.

35.00 NZD

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