The Complete Sausage Book


The Complete Sausage Book

Bruce Aidells & Dennis Kelly

Widely referred to as the king of sausage making, Bruce Aidells has put together the Complete Sausage Book offering over fifty mouth-watering sausage recipes with easy-to-follow instructions and tips for amateurs and experts alike. Covering all the traditional snags plus modern and more innovative sausage recipes, the Complete Sausage Book has it all. By far our most popular title!

39.70 NZD

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